For something like that try using a madeira cake (http://www.bbc.co.uk/food/recipes/madeiracake_73878). It's firmer but still utterly gorgeous. Made a few times myself :). Dead simple. PS Well jealous of that cake tin, where did you get it?
Hi KateOf course I do! Hope you are well! Thanks for the recipe- I'll definitely try it! It's an Aldi special!